In this newsletter:
- Interactive US Map of Climate Change News Launched
- Earth Journalism Events at UC Berkeley
- Toolkit: Digging into Agricultural Journalism
- Report: Coverage of Fisheries and Ocean Issues Limited in China
The Internews Earth Journalism Network (EJN) has launched Climate Commons, a map-based interactive platform that contains layers of news and information on climate change in the United States. It is designed to provide academics, policymakers, journalists, and the general public with the latest data and stories on the causes and impacts of, and responses to climate change across the country.
The map combines the most recently available data on climate change indicators, such as temperature, precipitation, and emissions, with the latest, geo-tagged stories on climate change in the United States. Read more>>
At UC Berkeley on May 1, join environmental journalism leaders from around the world to meet and network with students and faculty from the Earth Journalism Scholars Program at UC Berkeley, a joint project with Internews' Earth Journalism Network; and on May 2 join the Earth Journalism Network’s regional partners from Asia, Africa and Latin America at a panel at the Commonwealth Club in San Francisco to celebrate World Press Freedom Day. Read more>>
EJN has published a toolkit in four languages for journalists working on stories about food security and agro-ecology, the application of ecological science to the study, and design and management of sustainable agricultural ecosystems.
"Right now, agriculture and food systems are at a crossroads. If the world is to feed itself sustainably, it needs to be better informed about the available options," says Jeff Rutherford, author of the toolkit.
The toolkit includes a wealth of useful statistics, information sources, links to further readings, journalism tips, and definitions of terminology. Read more>>
In early September 2012, EJN brought eight Chinese journalists to the Seafood Summit in Hong Kong, where they received training from journalists and seafood experts, embarked on an intensive three-day field trip in southern China, and filed stories to their home media organizations. (Watch a video about the seafood journalism workshop.)
Given the importance of China to the sustainability of global fisheries – it is the largest seafood producer in the world by a wide margin, and a major re-processor, importing fish from over 100 countries – EJN also commissioned a long-term study of Chinese media coverage of fisheries issues. The report, carried out by researchers at Hong Kong University (HKU), analyzed Chinese publications and carried out in-depth interviews with Chinese journalists. Read more>>